Relation of Polysaccharide Content to Some Biological Properties of Endotoxins from Mutants of Salmonella typhimurium

Kessel, R. W. I. (Rutgers, The State University, New Brunswick, N.J.), Henry H. Freedman, and Werner Braun. Relation of polysaccharide content to some biological properties of endotoxins from mutants of Salmonella typhimurium. J. Bacteriol. 92:592–596. 1966.—Endotoxins were extracted by the phenol-w...

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Pubblicato in:	J Bacteriol
Autori principali:	Kessel, R. W. I., Freedman, Henry H., Braun, Werner
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1966
Soggetti:	Infection and Immunity
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC276295/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4958774/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.92.3.592-596.1966
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