Differentiation of Bacillus anthracis and other Bacillus species by lectins.

Bacillus anthracis was agglutinated by several lectins, including those from Griffonia simplicifolia, Glycine max, Abrus precatorius, and Ricinus communis. Some strains of Bacillus cereus var. mycoides (B. mycoides) were strongly reactive with the lectin from Helix pomatia and weakly reactive with t...

Cijeli opis

Bibliografski detalji

Izdano u:	J Clin Microbiol
Glavni autori:	Cole, H B, Ezzell, J W, Keller, K F, Doyle, R J
Format:	Artigo
Jezik:	Inglês
Izdano:	American Society for Microbiology (ASM) 1984
Teme:	Research Article
Online pristup:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC270976/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6418761/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jcm.19.1.48-53.1984
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!