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Change in Food Choices Following a Glycemic Load Intervention in Adults with Type 2 Diabetes: Research and Professional Brief

The glycemic index (GI) reflects the postprandial glucose response of carbohydrate-containing foods, and the adoption of a lower GI diet may be beneficial in diabetes management. The purpose of this study was to evaluate change in food group intake by participants after completing an intervention th...

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Bibliografiska uppgifter
Huvudupphovsmän: Miller, Carla K., Gutshcall, Melissa Davis, Mitchell, Diane C.
Materialtyp: Artigo
Språk:Inglês
Publicerad: 2009
Ämnen:
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC2652857/
https://ncbi.nlm.nih.gov/pubmed/19167961
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.jada.2008.10.042
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