Cargando...
Fatty Acid Composition of Lipid Extracts of a Thermophilic Bacillus Species
Fatty acids having 16 or 17 carbon atoms accounted for over 80% of the fatty acids produced by a thermophilic Bacillus species. Under most conditions, branched-chain fatty acids were more abundant than normal fatty acids. The proportion of unsaturated fatty acids varied inversely with the growth tem...
Gardado en:
| Autor Principal: | |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
1970
|
| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC250463/ https://ncbi.nlm.nih.gov/pubmed/5411749 |
| Tags: |
Engadir etiqueta
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|