Studies with Lectins on the Surface Carbohydrate Structures of Mycoplasma Membranes

The surface carbohydrate structures on the cell membranes of various mycoplasma species have been investigated by using lectins, which are sugar-specific proteins. Carbohydrate structures presumably bound to glycolipids, with both galactose and glucose units, were found to be exposed on the surface...

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Detalhes bibliográficos

Publicado no:	J Bacteriol
Principais autores:	Schiefer, Hans-Gerd, Gerhardt, Ursula, Brunner, Helmut, Krüpe, Martin
Formato:	Artigo
Idioma:	Inglês
Publicado em:	American Society for Microbiology (ASM) 1974
Assuntos:	Morphology and Ultrastructure
Acesso em linha:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC245733/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4138526/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.120.1.81-88.1974
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