Studies with Lectins on the Surface Carbohydrate Structures of Mycoplasma Membranes

The surface carbohydrate structures on the cell membranes of various mycoplasma species have been investigated by using lectins, which are sugar-specific proteins. Carbohydrate structures presumably bound to glycolipids, with both galactose and glucose units, were found to be exposed on the surface...

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Bibliografiske detaljer

Udgivet i:	J Bacteriol
Principais autores:	Schiefer, Hans-Gerd, Gerhardt, Ursula, Brunner, Helmut, Krüpe, Martin
Format:	Artigo
Sprog:	Inglês
Udgivet:	American Society for Microbiology (ASM) 1974
Fag:	Morphology and Ultrastructure
Online adgang:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC245733/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4138526/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.120.1.81-88.1974
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