Genetic and Biochemical Studies on Cell-Bound α-Amylase in Bacillus subtilis Marburg

A small but significant amount of α-amylase activity was detected in the cells of Bacillus subtilis Marburg. The cell-associated activity was almost constant regardless of the level of extracellular α-amylase activity. The cell-bound amylase activity could be separated into three components, upon Se...

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Publikašuvnnas:	J Bacteriol
Váldodahkkit:	Nagata, Yoshiho, Yamaguchi, Kazuo, Maruo, Bunji
Materiálatiipa:	Artigo
Giella:	Inglês
Almmustuhtton:	American Society for Microbiology (ASM) 1974
Fáttát:	Genetics and Molecular Biology
Liŋkkat:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC245624/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/4212029/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.119.2.425-430.1974
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