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Purification and Some Properties of Diplococcin from Streptococcus cremoris 346

Eleven of 150 Streptococcus cremoris strains examined produced the bacteriocin diplococcin. The diplococcin activity spectrum was restricted to S. cremoris and Streptococcus lactis strains, and none of a wide range of other gram-positive or gram-negative strains were inhibited. The diplococcin produ...

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Detalles Bibliográficos
Publicado en:Appl Environ Microbiol
Main Authors: Davey, G. P., Richardson, B. C.
Formato: Artigo
Idioma:Inglês
Publicado: American Society for Microbiology (ASM) 1981
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Acceso en liña:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC243643/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16345704/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.41.1.84-89.1981
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