Control of nonspecific staining in the fluorescent antibody technique for the detection of salmonellae in foods.
A fluorescent antibody conjugate, prepared from the IgG (immunoglobulin G) fraction of Salmonella polyvalent flagellar antiserum, gave better specific staining intensities and significantly lower nonspecific staining than did conjugates prepared from globulin fractions of ammonium sulfate-fractionat...
שמור ב:
| הוצא לאור ב: | Appl Environ Microbiol |
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| Principais autores: | , , |
| פורמט: | Artigo |
| שפה: | Inglês |
| יצא לאור: |
American Society for Microbiology (ASM)
1978
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| נושאים: | |
| גישה מקוונת: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242952/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/350157/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.5.911-919.1978 |
| תגים: |
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