Control of nonspecific staining in the fluorescent antibody technique for the detection of salmonellae in foods.

A fluorescent antibody conjugate, prepared from the IgG (immunoglobulin G) fraction of Salmonella polyvalent flagellar antiserum, gave better specific staining intensities and significantly lower nonspecific staining than did conjugates prepared from globulin fractions of ammonium sulfate-fractionat...

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Bibliographic Details
Published in:Appl Environ Microbiol
Main Authors: Swaminathan, B, Ayres, J C, Williams, J E
Format: Artigo
Language:Inglês
Published: American Society for Microbiology (ASM) 1978
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Research Article
Online Access:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242952/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/350157/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.5.911-919.1978
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