Control of nonspecific staining in the fluorescent antibody technique for the detection of salmonellae in foods.
A fluorescent antibody conjugate, prepared from the IgG (immunoglobulin G) fraction of Salmonella polyvalent flagellar antiserum, gave better specific staining intensities and significantly lower nonspecific staining than did conjugates prepared from globulin fractions of ammonium sulfate-fractionat...
Guardat en:
| Publicat a: | Appl Environ Microbiol |
|---|---|
| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
American Society for Microbiology (ASM)
1978
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC242952/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/350157/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.35.5.911-919.1978 |
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