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Influence of Easily Degradable Naturally Occurring Carbon Substrates on Biodegradation of Monosubstituted Phenols by Aquatic Bacteria

The influence of readily degradable, naturally occurring carbon substrates on the biodegradation of several monosubstitued phenols (m-cresol, m-aminophenol, p-chlorophenol) was examined. The natural substrate classes used were amino acids, carbohydrates, and fatty acids. Samples of the microbial com...

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Detalhes bibliográficos
Main Authors: Shimp, Robert J., Pfaender, Frederic K.
Formato: Artigo
Idioma:Inglês
Publicado em: 1985
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC238414/
https://ncbi.nlm.nih.gov/pubmed/16346725
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