Influence of Easily Degradable Naturally Occurring Carbon Substrates on Biodegradation of Monosubstituted Phenols by Aquatic Bacteria
The influence of readily degradable, naturally occurring carbon substrates on the biodegradation of several monosubstitued phenols (m-cresol, m-aminophenol, p-chlorophenol) was examined. The natural substrate classes used were amino acids, carbohydrates, and fatty acids. Samples of the microbial com...
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| Publicado en: | Appl Environ Microbiol |
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| Autores principales: | , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
American Society for Microbiology (ASM)
1985
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| Materias: | |
| Acceso en línea: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238414/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346725/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.49.2.394-401.1985 |
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