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Influence of Easily Degradable Naturally Occurring Carbon Substrates on Biodegradation of Monosubstituted Phenols by Aquatic Bacteria

The influence of readily degradable, naturally occurring carbon substrates on the biodegradation of several monosubstitued phenols (m-cresol, m-aminophenol, p-chlorophenol) was examined. The natural substrate classes used were amino acids, carbohydrates, and fatty acids. Samples of the microbial com...

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Veröffentlicht in:Appl Environ Microbiol
Hauptverfasser: Shimp, Robert J., Pfaender, Frederic K.
Format: Artigo
Sprache:Inglês
Veröffentlicht: American Society for Microbiology (ASM) 1985
Schlagworte:
Online-Zugang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238414/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346725/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.49.2.394-401.1985
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