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Influence of Easily Degradable Naturally Occurring Carbon Substrates on Biodegradation of Monosubstituted Phenols by Aquatic Bacteria

The influence of readily degradable, naturally occurring carbon substrates on the biodegradation of several monosubstitued phenols (m-cresol, m-aminophenol, p-chlorophenol) was examined. The natural substrate classes used were amino acids, carbohydrates, and fatty acids. Samples of the microbial com...

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Bibliografiske detaljer
Udgivet i:Appl Environ Microbiol
Principais autores: Shimp, Robert J., Pfaender, Frederic K.
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology (ASM) 1985
Fag:
Online adgang:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC238414/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/16346725/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.49.2.394-401.1985
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