Chargement en cours...

CcpA affects expression of the groESL and dnaK operons in Lactobacillus plantarum

BACKGROUND: Lactic acid bacteria (LAB) are widely used in food industry and their growth performance is important for the quality of the fermented product. During industrial processes changes in temperature may represent an environmental stress to be overcome by starters and non-starters LAB. Studie...

Description complète

Enregistré dans:
Détails bibliographiques
Auteurs principaux: Castaldo, Cristiana, Siciliano, Rosa A, Muscariello, Lidia, Marasco, Rosangela, Sacco, Margherita
Format: Artigo
Langue:Inglês
Publié: BioMed Central 2006
Sujets:
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC1676014/
https://ncbi.nlm.nih.gov/pubmed/17129387
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-5-35
Tags: Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!