CcpA affects expression of the groESL and dnaK operons in Lactobacillus plantarum

BACKGROUND: Lactic acid bacteria (LAB) are widely used in food industry and their growth performance is important for the quality of the fermented product. During industrial processes changes in temperature may represent an environmental stress to be overcome by starters and non-starters LAB. Studie...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: Castaldo, Cristiana, Siciliano, Rosa A, Muscariello, Lidia, Marasco, Rosangela, Sacco, Margherita
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: BioMed Central 2006
Pynciau:
Research
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC1676014/
https://ncbi.nlm.nih.gov/pubmed/17129387
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-5-35
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