The ftsH Gene of the Wine Bacterium Oenococcus oeni Is Involved in Protection against Environmental Stress
The wine bacterium Oenococcus oeni has to cope with harsh environmental conditions, including an acidic pH, a high alcoholic content, nonoptimal growth temperatures, and growth-inhibitory compounds such as fatty acids, phenolic acids, and tannins. We describe the characterization and cloning of the...
محفوظ في:
| الحاوية / القاعدة: | Appl Environ Microbiol |
|---|---|
| المؤلفون الرئيسيون: | , , , |
| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
American Society for Microbiology (ASM)
2003
|
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC154493/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/12732516/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.69.5.2512-2520.2003 |
| الوسوم: |
لا توجد وسوم, كن أول من يضع وسما على هذه التسجيلة!
|
