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Origin of Contamination and Genetic Diversity of Escherichia coli in Beef Cattle

The possible origin of beef contamination and genetic diversity of Escherichia coli populations in beef cattle, on carcasses and ground beef, was examined by using random amplification of polymorphic DNA (RAPD) and PCR-restriction fragment length polymorphism (PCR-RFLP) analysis of the fliC gene. E....

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Bibliografiske detaljer
Main Authors: Aslam, Mueen, Nattress, Frances, Greer, Gordon, Yost, Chris, Gill, Colin, McMullen, Lynn
Format: Artigo
Sprog:Inglês
Udgivet: American Society for Microbiology 2003
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC154492/
https://ncbi.nlm.nih.gov/pubmed/12732550
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.69.5.2794-2799.2003
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