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Isolation and Characterization of Listeria monocytogenes Isolates from Ready-To-Eat Foods in Florida
Of 3,063 ready-to-eat food samples tested, 91 (2.97%) were positive for Listeria monocytogenes, and lineage 1 strains outnumbered lineage 2 strains 57 to 34. Seventy-one isolates (78%) exhibited multiple antibiotic resistance, and an L. monocytogenes-specific bacteriophage cocktail lysed 65 of 91 (7...
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| Hoofdauteurs: | , , , , , , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
American Society for Microbiology
2006
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC1489337/ https://ncbi.nlm.nih.gov/pubmed/16820508 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.00435-06 |
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