Identification and Characterization of Major Lipid Particle Proteins of the Yeast Saccharomyces cerevisiae

Lipid particles of the yeast Saccharomyces cerevisiae were isolated at high purity, and their proteins were separated by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Major lipid particle proteins were identified by mass spectrometric analysis, and the corresponding open reading frames...

Πλήρης περιγραφή

Λεπτομέρειες βιβλιογραφικής εγγραφής

Εκδόθηκε σε:	J Bacteriol
Κύριοι συγγραφείς:	Athenstaedt, Karin, Zweytick, Dagmar, Jandrositz, Anita, Kohlwein, Sepp Dieter, Daum, Günther
Μορφή:	Artigo
Γλώσσα:	Inglês
Έκδοση:	American Society for Microbiology (ASM) 1999
Θέματα:	Eukaryotic Cells
Διαθέσιμο Online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC103780/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10515935/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.181.20.6441-6448.1999
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