ロード中...

Identification and Characterization of Major Lipid Particle Proteins of the Yeast Saccharomyces cerevisiae

Lipid particles of the yeast Saccharomyces cerevisiae were isolated at high purity, and their proteins were separated by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. Major lipid particle proteins were identified by mass spectrometric analysis, and the corresponding open reading frames...

詳細記述

保存先:
書誌詳細
主要な著者: Athenstaedt, Karin, Zweytick, Dagmar, Jandrositz, Anita, Kohlwein, Sepp Dieter, Daum, Günther
フォーマット: Artigo
言語:Inglês
出版事項: American Society for Microbiology 1999
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC103780/
https://ncbi.nlm.nih.gov/pubmed/10515935
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!