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Canadians' perceptions of food, diet, and health--a national survey.

Poor nutrition is harmful to one's health as it can lead to overweight and obesity and a number of chronic diseases. Understanding consumer perceptions toward diet and nutrition is critical to advancing nutrition-related population health interventions to address such issues. The purpose of thi...

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Bibliographic Details
Main Authors: Alyssa Schermel, Julio Mendoza, Spencer Henson, Steven Dukeshire, Laura Pasut, Teri E Emrich, Wendy Lou, Ying Qi, Mary R L'abbé
Format: Artigo
Language:Inglês
Published: Public Library of Science (PLoS) 2014-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3900450?pdf=render
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