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Canadians’ Perceptions of Food, Diet, and Health – A National Survey
BACKGROUND: Poor nutrition is harmful to one’s health as it can lead to overweight and obesity and a number of chronic diseases. Understanding consumer perceptions toward diet and nutrition is critical to advancing nutrition-related population health interventions to address such issues. The purpose...
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Main Authors: | , , , , , , , , |
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Formato: | Artigo |
Idioma: | Inglês |
Publicado em: |
Public Library of Science
2014
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Assuntos: | |
Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3900450/ https://ncbi.nlm.nih.gov/pubmed/24465832 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0086000 |
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