Á lódáil...
Cold Tolerance Regulated by the Pyruvate Metabolism in Vibrio parahaemolyticus
Vibrio parahaemolyticus is a common foodborne pathogen found in seafood, and represents a major threat to human health worldwide. Low-temperature storage is an important seafood processing method, but is not sufficient to completely eliminate the bacteria and avoid foodborne illness. To determine th...
Na minha lista:
Main Authors: | , , , , , , , , , |
---|---|
Formáid: | Artigo |
Teanga: | Inglês |
Foilsithe: |
Frontiers Media S.A.
2019-02-01
|
Sraith: | Frontiers in Microbiology |
Ábhair: | |
Rochtain Ar Líne: | https://www.frontiersin.org/article/10.3389/fmicb.2019.00178/full |
Clibeanna: |
Cuir Clib Leis
Gan Chlibeanna, Bí ar an gcéad duine leis an taifead seo a chlibeáil!
|