Gastronomy as a tourism attraction for Łódź
Over the last 25 years, a rapid development in gastronomic services in Łódź and other large Polish cities has been observed, as a result of a growing interest in good cooking both on the part of inhabitants and visitors (culinary tourism). The article is an attempt to describe the potential of gastr...
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| Autor principal: | |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Lodz University Press
2017-02-01
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| coleção: | Tourism |
| Assuntos: | |
| Acesso em linha: | https://czasopisma.uni.lodz.pl/tourism/article/view/7490 |
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