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Path planning method for robots in the ground-pot areas of fermentation workshops

ObjectiveTo address the path planning challenges for robots in the ground-pot areas of light-flavor Baijiu fermentation workshops.MethodsA robotic path planning method, named C-EAFO-YBWC, is proposed. First, gamma correction and unsharp masking are used to enhance image quality, combined with the ad...

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Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awduron: GUO Shoujie, TIAN Jianyan, CHENG Long, WANG Sugang
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: The Editorial Office of Food and Machinery 2025-12-01
Cyfres:Shipin yu jixie
Pynciau:
Mynediad Ar-lein:http://ifoodmm.com/spyjx/article/html/202512011?st=article_issue
Tagiau: Ychwanegu Tag
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