Perceived credibility of geographical indication, organic, and national quality labels in Hungary
Abstract Food labels provide abundant information, and consumers increasingly seek credible cues that signal quality. Many product attributes are credence attributes that consumers cannot verify through their search or experience. Consequently, the perceived credibility of labels that communicate su...
-д хадгалсан:
| Үндсэн зохиолч: | |
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| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Springer
2026-03-01
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| Цуврал: | Discover Food |
| Нөхцлүүд: | |
| Онлайн хандалт: | https://doi.org/10.1007/s44187-026-00940-x |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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