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GENETIC IMPROVEMENT OF Lactobacillus casei SUBSP Casei via PROTOPLAST FUSION

Protoplast fusion has been used to combine genes from different organisms to develop strains with desired properties. This is a powerful technique in engineering microbial strains for desirable industrial properties. This study describe the successful use of protoplast fusion, using two auxotrophic...

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Detaylı Bibliyografya
Asıl Yazarlar: Kawther El-Shafei, Azzat Abd-El-Khalak, Nivien Absoereh, O. Sharaf
Materyal Türü: Artigo
Dil:Árabe
Baskı/Yayın Bilgisi: Mansoura University, Faculty of Agriculture 2007-10-01
Seri Bilgileri:Journal of Plant Production
Konular:
Online Erişim:https://jpp.journals.ekb.eg/article_220906_eab1770685dd1a2516c0afebe669a4c9.pdf
Etiketler: Etiketle
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