GENETIC IMPROVEMENT OF Lactobacillus casei SUBSP Casei via PROTOPLAST FUSION
Protoplast fusion has been used to combine genes from different organisms to develop strains with desired properties. This is a powerful technique in engineering microbial strains for desirable industrial properties. This study describe the successful use of protoplast fusion, using two auxotrophic...
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| Автори: | , , , |
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| Формат: | Artigo |
| Мова: | Árabe |
| Опубліковано: |
Mansoura University, Faculty of Agriculture
2007-10-01
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| Серія: | Journal of Plant Production |
| Предмети: | |
| Онлайн доступ: | https://jpp.journals.ekb.eg/article_220906_eab1770685dd1a2516c0afebe669a4c9.pdf |
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