In vitro Metabolomic Approaches to Investigating the Potential Biological Effects of Phenolic Compounds: An Update

Por Catalán, Úrsula, Barrubés, Laura, Valls, Rosa Maria, Solà, Rosa, Rubió, Laura
Publicado no Genomics Proteomics Bioinformatics (2017)

Influence of Development and Dietary Phospholipid Content and Composition on Intestinal Transcriptome of Atlantic Salmon (Salmo salar)

Por De Santis, Christian, Taylor, John F., Martinez-Rubio, Laura, Boltana, Sebastian, Tocher, Douglas R.
Publicado no PLoS One (2015)

Effects of functional feeds on the lipid composition, transcriptomic responses and pathology in heart of Atlantic salmon (Salmo salar L.) before and after experimental challenge wi...

Por Martinez-Rubio, Laura, Evensen, Øystein, Krasnov, Aleksei, Jørgensen, Sven Martin, Wadsworth, Simon, Ruohonen, Kari, Vecino, Jose LG, Tocher, Douglas R
Publicado em 2014

Functional Feeds Reduce Heart Inflammation and Pathology in Atlantic Salmon (Salmo salar L.) following Experimental Challenge with Atlantic Salmon Reovirus (ASRV)

Por Martinez-Rubio, Laura, Morais, Sofia, Evensen, Øystein, Wadsworth, Simon, Ruohonen, Kari, Vecino, Jose L. G., Bell, J. Gordon, Tocher, Douglas R.
Publicado em 2012

Departments Can Develop Teaching Identities of Graduate Students

Por Kendall, K. Denise, Niemiller, Matthew L., Dittrich-Reed, Dylan, Chick, Lacy D., Wilmoth, Lauren, Milt, Austin, Burt, Melissa, Lopes, Nick, Cantwell, Lisa, Rubio, Laura, Allison, Amanda, Schussler, Elisabeth E.
Publicado em 2013

Determinants of HDL cholesterol efflux capacity after virgin olive oil ingestion: Interrelationships with fluidity of HDL monolayer

Por Fernández-Castillejo, Sara, Rubió, Laura, Hernáez, Álvaro, Catalán, Úrsula, Pedret, Anna, Valls, Rosa-M, Mosele, Juana I., Covas, Maria-Isabel, Remaley, Alan T., Castañer, Olga, Motilva, Maria-José, Solá, Rosa
Publicado no Mol Nutr Food Res (2017)

Polyphenol Rich Olive Oils improve Lipoprotein Particle Atherogenic Ratios and Subclasses Profile: A Randomized, Crossover, Controlled Trial

Por Fernández-Castillejo, Sara, Valls, Rosa-Maria, Castañer, Olga, Rubió, Laura, Catalán, Úrsula, Pedret, Anna, Macià, Alba, Sampson, Maureen L, Covas, María-Isabel, Fitó, Montserrat, Motilva, Maria-José, Remaley, Alan T, Solà, Rosa
Publicado no Mol Nutr Food Res (2016)

Impact of Virgin Olive Oil and Phenol-Enriched Virgin Olive Oils on the HDL Proteome in Hypercholesterolemic Subjects: A Double Blind, Randomized, Controlled, Cross-Over Clinical T...

Por Pedret, Anna, Catalán, Úrsula, Fernández-Castillejo, Sara, Farràs, Marta, Valls, Rosa-M, Rubió, Laura, Canela, Núria, Aragonés, Gerard, Romeu, Marta, Castañer, Olga, de la Torre, Rafael, Covas, Maria-Isabel, Fitó, Montse, Motilva, Maria-José, Solà, Rosa
Publicado no PLoS One (2015)

High throughput toxicity screening and intracellular detection of nanomaterials

Por Collins, Andrew R., Annangi, Balasubramanyam, Rubio, Laura, Marcos, Ricard, Dorn, Marco, Merker, Carolin, Estrela‐Lopis, Irina, Cimpan, Mihaela Roxana, Ibrahim, Mohamed, Cimpan, Emil, Ostermann, Melanie, Sauter, Alexander, Yamani, Naouale El, Shaposhnikov, Sergey, Chevillard, Sylvie, Paget, Vincent, Grall, Romain, Delic, Jozo, de‐Cerio, Felipe Goñi‐, Suarez‐Merino, Blanca, Fessard, Valérie, Hogeveen, Kevin N., Fjellsbø, Lise Maria, Pran, Elise Runden, Brzicova, Tana, Topinka, Jan, Silva, Maria João, Leite, P. E., Ribeiro, A. R., Granjeiro, J. M., Grafström, Roland, Prina‐Mello, Adriele, Dusinska, Maria
Publicado no Wiley Interdiscip Rev Nanomed Nanobiotechnol (2016)