Drying and pickling on phenols, capsaicinoids, and free radical-scavenging activity in Anaheim and Jalapeño peppers

по Ana Karina Blanco-Rios, Luis Angel Medina-Juarez, Nohemí Gamez-Meza

Drying and pickling on phenols, capsaicinoids, and free radical-scavenging activity in Anaheim and Jalapeño peppers

по Ana Karina Blanco-Rios, Luis Angel Medina-Juarez, Nohemí Gamez-Meza
Опубликовано в: Ciência Rural (2017)

Phenolic Characterization, Melanoidins, and Antioxidant Activity of Some Commercial Coffees from Coffea arabica and Coffea canephora

по Lucía Margarita Pérez-Hernández, Karla Chávez-Quiroz, Luis Ángel Medina-Juárez, Nohemí Gámez Meza
Опубликовано в: Journal of the Mexican Chemical Society (2012)

COMPUESTOS FENÓLICOS, MELANOIDINAS Y ACTIVIDAD ANTIOXIDANTE DE CAFE VERDE Y PROCESADO DE LAS ESPECIES Coffea arabica Y Coffea canephora

по Lucía Margarita Pérez-Hernández, Karla Chávez-Quiroz, Luis Ángel Medina-Juárez, Nohemí Gámez Meza
Опубликовано в: Biotecnia (2013)

Antioxidant Activity of the Phenolic and Oily Fractions of Different Sweet Bell Peppers

по Ana Karina Blanco-Ríos, Luis Ángel Medina-Juárez, Gustavo Adolfo González-Aguilar, Nohemí Gámez-Meza
Опубликовано в: Journal of the Mexican Chemical Society (2013)

EFECTOS DE UNA MEZCLA DE ESTEARINA DE PALMA Y ACEITE DE CANOLA SOBRE LOS PARÁMETROS REOLÓGICOS DE LA MASA DE TRIGO Y CARACTERÍSTICAS DEL PAN

по Alan Pavlovich-Abril, María Guadalupe Salazar-García, Francisco Javier Cinco Moroyoqui, Refugio Ortega Ramírez, Nohemí Gámez Meza
Опубликовано в: Interciencia (2009)

Expression analysis of genes involved in the synthesis of oleic and linoleic acids in Jatropha cinerea seeds from Northwestern Mexico

по Jose Pablo Lovio-Fragoso, Luis Angel Medina-Juárez, Nohemi Gamez-Meza, Octavio Martínez, Miguel Ángel Hernández-Oñate, Corina Hayano-Kanashiro
Опубликовано 2018-11-01

Natural antioxidants in the stability of ray liver oil

по Gerardo Navarro-García, Nohemí Gámez-Meza, Luis Angel Medina-Juárez, Jesús Ortega-García, Elizabeth Cota-Quiñones, Juan Carlos Ramirez-Suarez
Опубликовано в: Ciência Rural (2017)

Antioxidant activity of peppers (Capsicum annuum L.) extracts and characterization of their phenolic constituents

по Luis Ángel Medina-Juárez, Dulce M. A. Molina-Quijada, Carmen L. Del Toro Sánchez, Gustavo A. González-Aguilar, Nohemí Gámez-Meza
Опубликовано в: Interciencia (2012)