Purification of an Exopolygalacturonase from Penicillium viridicatum RFC3 Produced in Submerged Fermentation

Por Gomes, Eleni, Leite, Rodrigo Simões Ribeiro, da Silva, Roberto, Silva, Dênis
Publicado em 2009

Purification and Properties of Polygalacturonase Produced by Thermophilic Fungus Thermoascus aurantiacus CBMAI-756 on Solid-State Fermentation

Por Martins, Eduardo da Silva, Leite, Rodrigo Simões Ribeiro, da Silva, Roberto, Gomes, Eleni
Publicado em 2013

Catalytic Properties of Amylolytic Enzymes Produced by Gongronella butleri Using Agroindustrial Residues on Solid-State Fermentation

Por Cavalheiro, Gabriéla Finoto, Sanguine, Isadora Stranieri, Santos, Flávia Regina da Silva, da Costa, Ana Carolina, Fernandes, Matheus, da Paz, Marcelo Fossa, Fonseca, Gustavo Graciano, Leite, Rodrigo Simões Ribeiro
Publicado no Biomed Res Int (2017)

Production and Catalytic Properties of Amylases from Lichtheimia ramosa and Thermoascus aurantiacus by Solid-State Fermentation

Por de Oliveira, Ana Paula Aguero, Silvestre, Maria Alice, Garcia, Nayara Fernanda Lisboa, Alves-Prado, Heloíza Ferreira, Rodrigues, André, da Paz, Marcelo Fossa, Fonseca, Gustavo Graciano, Leite, Rodrigo Simões Ribeiro
Publicado no ScientificWorldJournal (2016)