Hypocholesterolemic effects of curcumin via up-regulation of cholesterol 7a-hydroxylase in rats fed a high fat diet

Por Kim, Minji, Kim, Yangha
Publicado em 2010

Association between ESR1 rs1884051 polymorphism and dietary total energy and plant protein intake on obesity in Korean men

Por Doo, Miae, Kim, Yangha
Publicado em 2011

Obesity: Interactions of Genome and Nutrients Intake

Por Doo, Miae, Kim, Yangha
Publicado no Prev Nutr Food Sci (2015)

Sleep duration and dietary macronutrient consumption can modify the cardiovascular disease for Korean women but not for men

Por Doo, Miae, Kim, Yangha
Publicado no Lipids Health Dis (2016)

Oily Fish Consumption Modifies the Association between CD36 rs6969989 Polymorphism and Lipid Profiles in Korean Women

Por Shin, Yoonjin, Kim, Yangha
Publicado no Prev Nutr Food Sci (2016)

The Risk of Being Obese According to Short Sleep Duration Is Modulated after Menopause in Korean Women

Por Doo, Miae, Kim, Yangha
Publicado no Nutrients (2017)

Vitamin D Insufficiency Exacerbates Adipose Tissue Macrophage Infiltration and Decreases AMPK/SIRT1 Activity in Obese Rats

Por Chang, Eugene, Kim, Yangha
Publicado no Nutrients (2017)

The Consumption of Dietary Antioxidant Vitamins Modifies the Risk of Obesity among Korean Men with Short Sleep Duration

Por Doo, Miae, Kim, Yangha
Publicado no Nutrients (2017)

The inhibitory effect of natural bioactives on the growth of pathogenic bacteria

Por Kim, Ji-Sun, Kim, Yangha
Publicado em 2007

Associations between Self-Reported Sleep Quality and Duration and Dietary Consumptions, Psychological Symptoms, and Obesity in Korean Adults

Por Kang, Bori, Doo, Miae, Kim, Yangha
Publicado no Prev Nutr Food Sci (2017)

Eicosapentaenoic acid increases lipolysis through up-regulation of the lipolytic gene expression and down-regulation of the adipogenic gene expression in 3T3-L1 adipocytes

Por Lee, Mak-Soon, Kwun, In-Sook, Kim, Yangha
Publicado em 2007

Effects of Eicosapentaenoic Acid and Docosahexaenoic Acid on Uncoupling Protein 3 Gene Expression in C(2)C(12) Muscle Cells

Por Lee, Mak-Soon, Kim, In-Hwan, Kim, Yangha
Publicado em 2013

Green Tea (−)-Epigallotocatechin-3-Gallate Induces PGC-1α Gene Expression in HepG2 Cells and 3T3-L1 Adipocytes

Por Lee, Mak-Soon, Lee, Seohyun, Doo, Miae, Kim, Yangha
Publicado no Prev Nutr Food Sci (2016)

Effects of epigallocatechin-3-gallate on thermogenesis and mitochondrial biogenesis in brown adipose tissues of diet-induced obese mice

Por Lee, Mak-Soon, Shin, Yoonjin, Jung, Sunyoon, Kim, Yangha
Publicado no Food Nutr Res (2017)

Dietary chitosan enhances hepatic CYP7A1 activity and reduces plasma and liver cholesterol concentrations in diet-induced hypercholesterolemia in rats

Por Moon, Min-Sun, Lee, Mak-Soon, Kim, Chong-Tai, Kim, Yangha
Publicado em 2007

High hydrostatic pressure extract of garlic increases the HDL cholesterol level via up-regulation of apolipoprotein A-I gene expression in rats fed a high-fat diet

Por Lee, Seohyun, Joo, Hyunjin, Kim, Chong-Tai, Kim, In-Hwan, Kim, Yangha
Publicado em 2012

Effects of Eicosapentaenoic Acid and Docosahexaenoic Acid on Mitochondrial DNA Replication and PGC-1α Gene Expression in C(2)C(12) Muscle Cells

Por Lee, Mak-Soon, Shin, Yoonjin, Moon, Sohee, Kim, Seunghae, Kim, Yangha
Publicado no Prev Nutr Food Sci (2016)

Ginsenoside Rg3 Reduces Lipid Accumulation with AMP-Activated Protein Kinase (AMPK) Activation in HepG2 Cells

Por Lee, Seohyun, Lee, Mak-Soon, Kim, Chong-Tai, Kim, In-Hwan, Kim, Yangha
Publicado em 2012

High Hydrostatic Pressure Extract of Red Ginseng Attenuates Inflammation in Rats with High-fat Diet Induced Obesity

Por Jung, Sunyoon, Lee, Mak-Soon, Shin, Yoonjin, Kim, Chong-Tai, Kim, In-Hwan, Kim, Yangha
Publicado no Prev Nutr Food Sci (2015)

Rutin Increases Muscle Mitochondrial Biogenesis with AMPK Activation in High-Fat Diet-Induced Obese Rats

Por Seo, Sangjin, Lee, Mak-Soon, Chang, Eugene, Shin, Yoonjin, Oh, Soojung, Kim, In-Hwan, Kim, Yangha
Publicado no Nutrients (2015)