Molecular characterization of Prunus mahaleb L. rootstock canditates by ISSR markers

Por Ozyurt Ibrahim Kursat, Akca Yasar, Ercisli Sezai
Publicado em 2013-01-01

Influence of rootstocks on growth, yield, fruit quality and leaf mineral element contents of pear cv. ‘Santa Maria’ in semi-arid conditions

Por Ikinci, Ali, Bolat, Ibrahim, Ercisli, Sezai, Kodad, Ossama
Publicado no Biol Res (2014)

RETRACTED ARTICLE: Elucidate genetic diversity and population structure of Olea europaea L. germplasm in Iran using AFLP and IRAP molecular markers

Por Khaleghi, Esmaeil, Sorkheh, Karim, Chaleshtori, Maryam Hosseni, Ercisli, Sezai
Publicado no 3 Biotech (2017)

Antioxidant activities and fatty acid composition of wild grown myrtle (Myrtus communis L.) fruits

Por Serce, Sedat, Ercisli, Sezai, Sengul, Memnune, Gunduz, Kazim, Orhan, Emine
Publicado em 2010

The Effect of Water Stress on Some Morphological, Physiological, and Biochemical Characteristics and Bud Success on Apple and Quince Rootstocks

Por Bolat, Ibrahim, Dikilitas, Murat, Ercisli, Sezai, Ikinci, Ali, Tonkaz, Tahsin
Publicado em 2014

Sugars, organic acids, and phenolic compounds of ancient grape cultivars (Vitis vinifera L.) from Igdir province of Eastern Turkey

Por Eyduran, Sadiye Peral, Akin, Meleksen, Ercisli, Sezai, Eyduran, Ecevit, Maghradze, David
Publicado no Biol Res (2015)

Comparison of traditional and new generation DNA markers declares high genetic diversity and differentiated population structure of wild almond species

Por Sorkheh, Karim, Dehkordi, Mehrana Koohi, Ercisli, Sezai, Hegedus, Attila, Halász, Júlia
Publicado no Sci Rep (2017)

Antioxidant, Antimicrobial Activity and Total Phenolic Content within the Aerial Parts of Artemisia absinthum, Artemisia santonicum and Saponaria officinalis

Por Sengul, Memnune, Ercisli, Sezai, Yildiz, Hilal, Gungor, Neva, Kavaz, Arzu, Çetin, Bülent
Publicado em 2011

Organic acids, sugars, vitamin C content and some pomological characteristics of eleven hawthorn species (Crataegus spp.) from Turkey

Por Gundogdu, Muttalip, Ozrenk, Koray, Ercisli, Sezai, Kan, Tuncay, Kodad, Ossama, Hegedus, Attila
Publicado em 2014

Cyclooxygenase-2 inhibition improves antioxidative defense during experimental hypercholesterolemia

Por Ahmed, Sagheer, Gul, Saima, Gul, Humera, Zia-Ul-Haq, Muhammad, Ercisli, Sezai
Publicado no Bosn J Basic Med Sci (2014)

Phytochemical characterization of several hawthorn (Crataegus spp.) species sampled from the Eastern Mediterranean region of Turkey

Por Çalişkan, Oğuzhan, Gündüz, Kazim, Serçe, Sedat, Toplu, Celil, Kamiloğlu, Önder, Şengül, Memnune, Ercişli, Sezai
Publicado em 2012

Morphological Characterization of Cherry Rootstock Candidates Selected from Central and East Black Sea Regions in Turkey

Por Koc, Aysen, Celik, Zumrut, Akbulut, Mustafa, Bilgener, Sukriye, Ercisli, Sezai, Gunes, Mehmet, Gercekcioglu, Resul, Esitken, Ahmet
Publicado em 2013

Compositional studies and biological activities of some mash bean (Vigna mungo (L.) Hepper) cultivars commonly consumed in Pakistan

Por Zia-Ul-Haq, Muhammad, Ahmad, Shakeel, Bukhari, Shazia Anwer, Amarowicz, Ryszard, Ercisli, Sezai, Jaafar, Hawa ZE
Publicado em 2014

Characterization of cornelian cherry (Cornus mas L.) genotypes - genetic resources for food production in Czech Republic

Por Sochor Jiri, Jurikova Tunde, Ercisli Sezai, Mlcek Jiri, Baron Mojmir, Balla Stefan, Yilmaz Suzan Ozturk, Necas Thomas
Publicado em 2014-01-01

Cadmium toxicity affects chlorophyll a and b content, antioxidant enzyme activities and mineral nutrient accumulation in strawberry

Por Muradoglu, Ferhad, Gundogdu, Muttalip, Ercisli, Sezai, Encu, Tarik, Balta, Fikri, Jaafar, Hawa ZE, Zia-Ul-Haq, Muhammad
Publicado no Biol Res (2015)

Compositional studies and Biological activities of Perovskia abrotanoides Kar. oils

Por Ashraf, Sadaf Naz, Zubair, Muhammad, Rizwan, Komal, Tareen, Rasool Bakhsh, Rasool, Nasir, Zia-Ul-Haq, Muhammad, Ercisli, Sezai
Publicado em 2014

Identification and characterization of single nucleotide polymorphism markers in FADS2 gene associated with olive oil fatty acids composition

Por Ayed, Rayda Ben, Ennouri, Karim, Hlima, Hajer Ben, Smaoui, Slim, Hanana, Mohsen, Mzid, Rim, Ercişli, Sezai, Rebai, Ahmed
Publicado no Lipids Health Dis (2017)

First study of correlation between oleic acid content and SAD gene polymorphism in olive oil samples through statistical and bayesian modeling analyses

Por Ben Ayed, Rayda, Ennouri, Karim, Ercişli, Sezai, Ben Hlima, Hajer, Hanana, Mohsen, Smaoui, Slim, Rebai, Ahmed, Moreau, Fabienne
Publicado no Lipids Health Dis (2018)

Phenolic compounds and vitamins in wild and cultivated apricot (Prunus armeniaca L.) fruits grown in irrigated and dry farming conditions

Por Kan, Tuncay, Gundogdu, Muttalip, Ercisli, Sezai, Muradoglu, Ferhad, Celik, Ferit, Gecer, Mustafa Kenan, Kodad, Ossama, Zia-Ul-Haq, Muhammad
Publicado em 2014

Determination of genetic diversity among some almond accessions

Por Pinar Hasan, Ercisli Sezai, Unlu Mustafa, Bircan Mustafa, Uzun Aydın, Keles Davut, Baysal Filiz, Atli Halit Seyfettin, Yilmaz Kadir Ugurtan
Publicado em 2015-01-01