Association between possible eating disorders and clinical factors in middle-aged Afro-descendant women
Introduction: Eating disorders (EDs) are a group of entities that are characterized by a persistent alteration in behavior in the face of basic food needs, which cause alterations in the absorption of food and damages to physical health or psychosocial functioning. Although the DSM criteria are used...
-д хадгалсан:
| -д хэвлэсэн: | Iberoamerican Journal of Medicine |
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| Үндсэн зохиолчид: | , , , |
| Формат: | Artigo |
| Хэл сонгох: | Inglês |
| Хэвлэсэн: |
Hospital San Pedro
2026
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| Нөхцлүүд: | |
| Онлайн хандалт: | https://www.redalyc.org/articulo.oa?id=692083787004 https://www.redalyc.org/journal/6920/692083787004/ https://www.redalyc.org/journal/6920/692083787004/html/ https://www.redalyc.org/journal/6920/692083787004/692083787004.epub https://www.redalyc.org/journal/6920/692083787004/movil |
| Шошгууд: |
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!
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