Studies on the traditional management, and processing of matsutake mushrooms In Oaxaca, Mexico

In central Mexico, matsutake mushrooms [Tricholoma magnivelare (Peck)Redhead] aregathered commercially by differing rural communities since the middle of the 1980´s. Wedescribe the way rural communities (indigenous Zapotecs and peasants) from the State ofOaxaca are organized to make use of matsutake...

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Dades bibliogràfiques

Publicat a:	Micología Aplicada International
Autors principals:	M. Gómez, D. Martínez Carrera, P. Morales, H. León, P. Ramírez, P. Ortega, A. Largo, A. Aguilar, M. Bonilla, E. Pellicer González
Format:	Artigo
Idioma:	Inglês
Publicat:	Colegio de Postgraduados 2002
Matèries:	Biología
Accés en línia:	https://www.redalyc.org/articulo.oa?id=68514203
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