Estudio comparativo de parámetros composicionales y nutricionales en leche de vaca, cabra y búfala, Antioquia, Colombia
Milk is a fluid secreted by females of all species of mammals, which is used mainly to supply the nutritional needs of the newborn calf. It is an important source of carbohydrates, lipids, proteins, vitamins and minerals. Throughout history many countries have characterized the composition and nutri...
Αποθηκεύτηκε σε:
| Εκδόθηκε σε: | Revista Colombiana de Ciencia Animal - RECIA |
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| Κύριοι συγγραφείς: | , , , |
| Μορφή: | Artigo |
| Γλώσσα: | Espanhol |
| Έκδοση: |
Universidad de Sucre
2016
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| Θέματα: | |
| Διαθέσιμο Online: | https://www.redalyc.org/articulo.oa?id=595879100005 |
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