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Dry residue of cassava as a supplementation in broiler feed with or without addition of carbohydrases
The objective of this study was to evaluate the inclusion of dry residue of cassava (DRC) with or without supplementation of carbohydrases on performance, carcass yield, cuts and organs, blood parameters and meat quality of broiler chickens. Birds were distributed in a completely randomised design...
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| 出版年: | Semina: Ciências Agrárias |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Universidade Estadual de Londrina
2017
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| 主題: | |
| オンライン・アクセス: | https://www.redalyc.org/articulo.oa?id=445752611030 |
| タグ: |
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