HARINAS COMPUESTAS DE SORGO-TRIGO PARA PANIFICACIÓN
A wheat-sorghum composite flour products study.
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| Published in: | Revista Boliviana de Química |
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| Main Authors: | , |
| Format: | Artigo |
| Language: | Espanhol |
| Published: |
Universidad Mayor de San Andrés
2010
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| Subjects: | |
| Online Access: | https://www.redalyc.org/articulo.oa?id=426339673004 |
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