Designing and validating the methodology for the Internet assessment of fish consumption at a university setting
Assessing fish consumption is complex and involves several factors; however, the use of questionnaires in surveys and the use of the Internet as tool to collect data have been considered promising approaches. Therefore, the objective of this research was to design a data collection technique using a...
Guardado en:
| Publicado en: | Ciência e Tecnologia de Alimentos |
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| Autores principales: | , , , , , , |
| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2014
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| Materias: | |
| Acceso en línea: | https://www.redalyc.org/articulo.oa?id=395940095015 |
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