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Phosphorus supplementation does not affect the intake, digestibility, and meat quality of Nellore young bulls fed with high-grain diets

This study evaluated the effect of phosphorus (P) supplementation on the intake, digestibility, and quality of aged meat from Nellore young bulls fed on high-grain diets finished in feedlot. Forty young bulls (30 months old) with an initial body weight (IBW) of 296 ± 25 kg were used. It was distribu...

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Библиографические подробности
Опубликовано в: :Acta Scientiarum. Animal Sciences
Главные авторы: Laís de Oliveira Lima, Vinícius Carneiro de Souza, Juliana Duarte Messana, Pablo de Souza Castagnino, Ana Rebeca Castro Lima, Telma Teresinha Berchielli
Формат: Artigo
Язык:Inglês
Опубликовано: Universidade Estadual de Maringá 2021
Предметы:
Online-ссылка:https://www.redalyc.org/articulo.oa?id=303168054015
https://www.redalyc.org/journal/3031/303168054015/
https://www.redalyc.org/journal/3031/303168054015/html/
https://www.redalyc.org/journal/3031/303168054015/303168054015.epub
https://www.redalyc.org/journal/3031/303168054015/movil
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