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Stability of a colloidal suspension of yacon (Smallanthus sonchifolius) intended for spray drying

Yacon (Smallanthus sonchifolius) is a tuber with a high content of active compounds that offer health benefits, so its productive chain seeks new alternatives to generate yacon products with added value; however, it tends to be a perishable product due to its high aw, chemical composition, and enzym...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
I whakaputaina i:Revista Facultad Nacional de Agronomía - Medellín
Ngā kaituhi matua: María Isabel Arango Torres, Misael Cortés Rodríguez, Esteban Largo Ávila
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Universidad Nacional de Colombia 2019
Ngā marau:
Urunga tuihono:https://www.redalyc.org/articulo.oa?id=179960155011
https://www.redalyc.org/journal/1799/179960155011/
https://www.redalyc.org/journal/1799/179960155011/html/
https://www.redalyc.org/journal/1799/179960155011/179960155011.epub
https://www.redalyc.org/journal/1799/179960155011/movil
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