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Stability of a colloidal suspension of yacon (Smallanthus sonchifolius) intended for spray drying

Yacon (Smallanthus sonchifolius) is a tuber with a high content of active compounds that offer health benefits, so its productive chain seeks new alternatives to generate yacon products with added value; however, it tends to be a perishable product due to its high aw, chemical composition, and enzym...

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Bibliographic Details
Published in:Revista Facultad Nacional de Agronomía - Medellín
Main Authors: María Isabel Arango Torres, Misael Cortés Rodríguez, Esteban Largo Ávila
Format: Artigo
Language:Inglês
Published: Universidad Nacional de Colombia 2019
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Online Access:https://www.redalyc.org/articulo.oa?id=179960155011
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