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LEGITIMACY AS A BARRIER: AN ANALYSIS OF BRAZILIAN PREMIUM COCOA AND CHOCOLATE LEGITIMATION PROCESS

How can a product be legitimated when the legitimation process includes another legitimate product as a barrier? To address this question, we conducted a process theorization through in-depth analysis of interviews and newspaper articles in the context of Brazilian premium cocoa and chocolate market...

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Dettagli Bibliografici
Pubblicato in:RAE - Revista de Administração de Empresas
Autori principali: MARINA HENRIQUES VIOTTO, BRUNO SUTIL, MARIA CAROLINA ZANETTE
Natura: Artigo
Lingua:Inglês
Pubblicazione: Fundação Getulio Vargas 2018
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Accesso online:https://www.redalyc.org/articulo.oa?id=155158452007
https://www.redalyc.org/journal/1551/155158452007/
https://www.redalyc.org/journal/1551/155158452007/html/
https://www.redalyc.org/journal/1551/155158452007/155158452007.epub
https://www.redalyc.org/journal/1551/155158452007/movil
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