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LEGITIMACY AS A BARRIER: AN ANALYSIS OF BRAZILIAN PREMIUM COCOA AND CHOCOLATE LEGITIMATION PROCESS

How can a product be legitimated when the legitimation process includes another legitimate product as a barrier? To address this question, we conducted a process theorization through in-depth analysis of interviews and newspaper articles in the context of Brazilian premium cocoa and chocolate market...

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Bibliografische gegevens
Gepubliceerd in:RAE - Revista de Administração de Empresas
Hoofdauteurs: MARINA HENRIQUES VIOTTO, BRUNO SUTIL, MARIA CAROLINA ZANETTE
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Fundação Getulio Vargas 2018
Onderwerpen:
Online toegang:https://www.redalyc.org/articulo.oa?id=155158452007
https://www.redalyc.org/journal/1551/155158452007/
https://www.redalyc.org/journal/1551/155158452007/html/
https://www.redalyc.org/journal/1551/155158452007/155158452007.epub
https://www.redalyc.org/journal/1551/155158452007/movil
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