Characterization of the Properties of Human- and Dairy-Derived Probiotics for Prevention of Infectious Diseases in Fish

Spremljeno u:
Bibliografski detalji
Izdano u:Appl Environ Microbiol
Glavni autori: Nikoskelainen, Sami, Salminen, Seppo, Bylund, Göran, Ouwehand, Arthur C.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 2001
Teme:
Microbial Ecology
Online pristup:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC92891/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/11375147/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/AEM.67.6.2430-2435.2001
Oznake: Dodaj oznaku
Bez oznaka, Budi prvi tko označuje ovaj zapis!

Similar Items