A Predictive Model That Describes the Effect of Prolonged Heating at 70 to 90°C and Subsequent Incubation at Refrigeration Temperatures on Growth from Spores and Toxigenesis by Nonproteolytic Clostridium botulinum in the Presence of Lysozyme

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Dades bibliogràfiques
Publicat a:Appl Environ Microbiol
Autors principals: Fernández, Pablo S., Peck, Michael W.
Format: Artigo
Idioma:Inglês
Publicat: American Society for Microbiology (ASM) 1999
Matèries:
Food Microbiology
Accés en línia:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC91518/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/10427033/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/aem.65.8.3449-3457.1999
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