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Systematic Assessment of Nonproteolytic Clostridium botulinum Spores for Heat Resistance

Heat treatment is an important controlling factor that, in combination with other hurdles (e.g., pH, a(w)), is used to reduce numbers and prevent the growth of and associated neurotoxin formation by nonproteolytic C. botulinum in chilled foods. It is generally agreed that a heating process that redu...

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Publicado en:Appl Environ Microbiol
Autores principales: Wachnicka, Ewelina, Stringer, Sandra C., Barker, Gary C., Peck, Michael W.
Formato: Artigo
Lenguaje:Inglês
Publicado: American Society for Microbiology 2016
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC5038052/
https://ncbi.nlm.nih.gov/pubmed/27474721
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.01737-16
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