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Changes in the calorie and nutrient content of purchased fast food meals after calorie menu labeling: A natural experiment
BACKGROUND: Calorie menu labeling is a policy that requires food establishments to post the calories on menu offerings to encourage healthy food choice. Calorie labeling has been implemented in the United States since May 2018 per the Affordable Care Act, but to the best of our knowledge, no studies...
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| Veröffentlicht in: | PLoS Med |
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| Hauptverfasser: | , , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Public Library of Science
2021
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| Schlagworte: | |
| Online Zugang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC8312920/ https://ncbi.nlm.nih.gov/pubmed/34252088 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pmed.1003714 |
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